If a classic recipe shouldn’t be tinkered with, and too few new recipes have proper names, then it is time to rectify this. And so Kalebonara was born.
Tag: pasta
Walnut and Cavolo Nero Pasta
When I started making this dish I didn’t really have a blog post in mind. It was just going to be a quick dinner. Nothing special. But as the sauce came together it seemed too good not to share.
London Vegetarian 